Disabled hotel in Olot
Ballooning, the experience to be lived
THE EXPERIENCE INCLUDES:
- Disabled accommodation at the La Perla*** Hotel, the night before the flight.
- Dinner at the hotel restaurant (optional).
- Private parking in Vol de Coloms installations.
- Coffee and pastry before the balloon ride.
- Flight between 1h. and 1h. 20 min.
- Cava and special cake during the flight.
- Hearty cooked breakfast after the landing.
- Flight diploma.
Facilities in this disabled hotel in Olot and also in the balloon flight, with all the comforts to have a good experience.
You will stay at the Hotel La Perla and, the next day, you will come to fly with us with 100% accessibility in all services and facilities.
LA PERLA HOTEL***
La Perla Hotel offers a familiar treatment and professional service and has accessible, functional, comfortable and comfortable rooms. It is a few minutes from the center of Olot and close to the places of La Deu and La Moixina.
This accommodation has a restaurant, cafeteria, terrace, garden.
It offers the option of dining in the hotel restaurant, which prepare a cuisine where the product of La Garrotxa is the protagonist.
La Perla Hotel is only 10 minutes far from our facilities.
Living the experience of flying in a balloon over the Natural Park of the Volcanic Zone, is possible thanks to the adapted baskets with door and with two adjustable hydraulic seats. These can be raised until they are high enough to see perfectly the landscape of La Garrotxa.
The activity begins in the morning (between 6:30 and 8:00, according to the season), which is when the atmosphere is cooler and more stable. In our facilities of Vol de Coloms, you can have a coffee and eat some pastries while you watch the inflation and take pictures of the balloon.
The trip lasts between 1h and 1h 30m.
We offer to enjoy a unique perspective of the volcanoes in our region, unique in Catalonia. While you enjoy a privileged view we will make a toast with pink cava and we will taste the Olot crackling coca.
Once the balloon flight is over, the ground team picks us up in an adapted vehicle. We are going together to have a hearty cooked breakfast with bread with tomato and sausage and beans from Santa Pau with botifarra, a catalan national dish, water, wine, desserts from Cooperativa la Fageda, coffees and ratafía tasting.
To finish the adventure we will give you a flight diploma, signed by the pilot.
Coming to this disabled hotel in Olot, and doing the activity with Vol de Coloms will make you have a good weekend!